Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares icon
The most incredible pizza ever, the Salmon Lox Paleo Pizza is the be-all and end-all of fresh delicious pizza http://wp.me/p4Aygm-1Bu

Incredible Salmon Lox Paleo Pizza


  • Author: Raj - www.ThePrimalDesire.com
  • Yield: 2-3 servings (12 slices) 1x
Scale

Ingredients

Caper Tomato Sauce

  • 1/3 cup paleo mayo (I used Nom Nom Paleo’s recipe)
  • 1 large canned roma tomato (or ~1/4 cup stewed tomato)
  • 2 Tbsp capers (coarsely chopped)

Topping

  • 1.52oz mixed greens (I’ve used both Earthbound Farm’s and Dole’s Spring Mixes)
  • 130g salmon lox
  • ~3 Tbsp olive oil
  • ground salt & pepper to taste

Instructions

  1. In a mixing bowl, combine mayo and tomato using a immersion blender, then stir in capers.
  2. Once the crust is cooked, spoon on sauce.
  3. Lay a generous amount of mixed greens over the sauce, then cover with a layer of salmon lox.
  4. Drizzle olive oil over top and grind salt and pepper over top.
  5. Plan on people eating more than you expected – it is seriously amazing!

Notes

In theory this should feed 3 people, but more realistically it’s a meal for 2 people.

  • Category: Pizza
  • Method: Oven
Do NOT follow this link or you will be banned from the site!