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You were amazed by our original cauliflower hummus recipe and want to see more. Well you ain't seen nothin' yet! http://wp.me/p4Aygm-20j

Roasted Beet Cauliflower Hummus


  • Author: Raj - www.ThePrimalDesire.com
  • Cook Time: 15 min
  • Total Time: 15 minutes
  • Yield: 2 cups 1x

Description

You were amazed by our original cauliflower hummus recipe and want to see more. Well you ain’t seen nothin’ yet!


Ingredients

Scale
  • 1 large beet (*roasted)
  • 1/2 head cauliflower (cut, steamed or boiled, and cooled)
  • 23 heaping Tbsp almond butter
  • 1/8 cup olive oil
  • 1 garlic clove (minced)
  • 1/2 tsp ground cumin
  • ½ tsp paprika
  • 1 pinch cayenne pepper
  • 1/2 tsp dry mustard powder
  • 1 1/2 Tbsp lemon juice
  • 1/2 tsp salt (or to taste)
  • 1 pinch black pepper

Instructions

  1. Combine all ingredients in a blender or food processor.
  2. Blend until smooth. This sounds too easy, maybe I should make up some extra steps….

Notes

*It doesn’t matter how you go about doing this, but I was cooking a bunch of beets for another meal. Since I was in a hurry I thinly sliced the beet once I had skinned them, mixed in some ghee and lightly salted them at 400 F until fork-tender. Consider tossing with rosemary as well!

  • Category: dip
The Primal Desire