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This paleo Instant Pot Spaghetti Sauce can be used for spaghetti, spaghetti squash, or really for any vessel of delivery.  It's great to make a big batch and have some ready for a quick weeknight dinner! -

Instant Pot Spaghetti Sauce

  • Author: Holley
  • Total Time: 1 hour 5 minutes


Paleo friendly Instant Pot Spaghetti Sauce is great as a big batch, or whip up for a quick dinner any night of the week!


  • 1.5 cups diced onion
  • 2 cups diced peppers
  • 3 lbs ground beef
  • 1 pint canned tomatoes
  • 2 tsp oregano
  • 1 tsp rosemary
  • 2 tsp basil
  • 1 tsp salt
  • 1/2 tsp dried chilies
  • 1 tsp honey (optional)
  • 1 13 oz can tomato paste
  • 1 13 oz can hot water
  • 1 cup diced carrots
  • salt to taste
  • pepper to taste


  1. Put ground beef in liner and press sautee -adjust- high.
  2. Stir in all ingredients and the meat will brown, and veggies will soften. (except salt and pepper to taste)
  3. Once the meat is browned, and all ingredients are combined put the lid on and press manual pressure.
  4. Set for 20 minutes and allow a natural pressure release (about 10 minutes).
  5. Serve or put into containers to freeze.
  • Prep Time: 25 min
  • Cook Time: 40 min
  • Method: Instant Pot
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